It is going on four years since Kevin Toland stood down from the top job in Aryzta in a management shake-up at the international bakery brand. The announcement came on November 19, 2020 that Toland would “cease his role as chief executive officer effective today”. It wasn’t the only high-level exit at the company that year. The then CFO stood down and there had been a general sweep out of the board weeks earlier following a revolt from investors. Former chairman Gary McGann was ousted by Urs Jordi who is also interim CEO. The company behind Cuisine de France and…